Nambe Carve & Serve Station - 22

The Nambe Carve & Serve Station is a must - have for carving lovers. With its unique moat design, it's perfect for handling juicy meats. Measuring 22.4' L x 14' W x 1.8' H, it's made of a great combination of Acacia Wood and Nambe Alloy. It requires hand washing and was designed by Steve Cozzolino.

Using this Nambe Carve & Serve Station is easy. Just place your juicy meats on it and start carving. The moat will catch any juices that drip, keeping your countertop clean. When it comes to maintenance, always hand wash it. Avoid using harsh chemicals as they may damage the Acacia Wood and Nambe Alloy. After washing, dry it thoroughly to prevent any moisture - related issues. Keep it in a dry place when not in use. And remember, this station was designed by Steve Cozzolino, so use it with pride!