Nambe Braid Chip & Dip

This remarkable Nambe Braid Chip and Dip serving set combines the beauty of fine acacia wood with the durability of Nambe alloy. Nambe Alloy is a unique mix of eight metals that resist chipping and tarnishing. You can keep your dip chilled or warm by simply heating or chilling the dip bowl before serving. It measures 16' L x 14.5' W x 4' H. Designed by Sean O'Hara, this set requires hand wash, and the dip bowl is both freezer and oven safe.

Using this Nambe Braid Chip and Dip set is easy. First, if you want to serve cold dip, put the dip bowl in the freezer for a while before adding the dip. For warm dip, place the bowl in the oven briefly. When it's time to use, arrange your chips on the acacia - wood part and the dip in the alloy bowl. After use, make sure to hand wash it gently. Don't use harsh chemicals or abrasive sponges as they might damage the wood or the alloy. Keep it in a dry place to prevent the wood from warping and the alloy from corroding.